Posted by Jeannie 05-17-99 4:04 PM
Spinach Dip by Jeannie
1 (10 oz) package chopped spinach, drained
8 oz. sour cream
1/2 cup mayonnaise
1 package Hidden Valley Original dressing mix
1 round loaf bread
Mix all ingredients except bread together and refrigerate.
Cut top from bread and cut bread from inside loaf and remove.
Cube bread pulled from loaf and reserve.
To serve: Pour spinach mixture into hollowed-out bread bowl and offer reserved bread cubes for dipping.